Mambo Coffee Company Ltd is a green coffee exporter with its office at the foot of Mount Kilimanjaro, specifically in Moshi. It has a factory in Morogoro. It is founded, wholly owned and managed by local entrepreneurs.
COOPEASSA is a relatively long-standing cooperative. COOPEASSA’s members have felt the need to expand to a crop that generates an income year round. The income from coffee is just once a year. It has therefore entered into the production of a variety of exotic fruits like pineapple and banana. By providing subordinated debt, Kampani’s investment will allow for an accelerated expansion of the acreage devoted to the production of organic pineapple, enabling COOPEASSA to tap into this promising and high-margin niche market.
PT Cassia Co-op (CassiaCo-op), is a Limited Liability Company incorporated in Jakarta in 2011. CassiaCo-op sources, processes and markets cinnamon and patchouli oil.
Vert is specialized in the sourcing, grading, packing and export of fresh vegetables: French beans, snow peas, baby corn, baby carrots, etc. Every day, several tons leave Kenya on the KLM ﬂight for Amsterdam. Some of the produce is for sale in Belgium, specifically in Delhaize.
FECCEG was established in 2006. FECCEG has almost 900 member-families. Its members are mostly indigenous people in the West of the country. In origin, FECCEG was only a coffee producer and exporter. Now, it is active also in the production and commercialisation of honey. But coffee remains by far their most important activity.
HORAMAMA COFFEE DRY MILL was set up in January 2016 by the Fairtrade certified Burundian coffee exporter COCOCA, a Union of smallholder cooperatives, to hull and store coffee beans – an activity which up to that point was outsourced to third parties. To this end, Horamama acquired an existing hulling plant in Ntarambo in the northern part of Burundi (area of Kayanza/Ngozi).